Sample Wedding Menu First Course Heirloom tomato fresh burrata with parm crisp and balsamic glaze Summer Corn Bisque with fresh vegetables and tortilla strips Entrée Choice of Grilled filet mignon roasted with garlic mashed potato and grilled asparagus with a red wine reduction Pan-Seared Salmon with turnip puree and wild mushroom ragout Desert Apple strudel with vanilla bean ice cream Chocholate Chip Cookie with fresh fruit REQUEST A CUSTOM MENU
